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Banana Split Oatmeal

Tina Roberts
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Ingredients
  

  • 1/2 cup oats
  • 1 cup water
  • pinch of salt
  • 1/2 teaspoon vanilla
  • 1 teaspoon super sweet blend or 1 doonk stevia or omit
  • 1/2 scoop collagen
  • 1 Tablespoon sugar free strawberry preserves or slim belly jelly
  • 1/2 banana sliced
  • 1 Tablespoon chocolate chips

Instructions
 

  • Combing oats and water in saucepan over medium heat. Add salt, vanilla and sweetener. Cook over medium, stirring occasionally until cooked, about 5-8 minutes.
  • Remove from heat, stir in collagen if using. Place oats in a bowl. Now top with your preserves, swirling into the top, slice banana over and sprinkle with chocolate chips, ready to serve!
  • Enjoy!!